Oregon: Ashland – Ruby’s (Eatery Review)

Established in 2011, Ruby’s is nestled away from Ashland’s busy high street on the border of the Historic Railroad District. They feature a wide variety of breakfast burritos and eclectic lunch sandwiches, including many vegetarian, vegan and gluten free options. Ruby’s also offers locally roasted organic coffee, espresso and a large selection of house-made refreshments (as well as beer, wine and cocktails).

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Mexico: Quintana Roo – Los Robles (Review)

Los Robles is a bijou, brightly decorated cafe located on one of the main streets through the town. It looked so welcoming and luckily for us the one outside sitting area had just become available as we walked up. The menu had so many tasty options, but we wanted something very light to eat and were tempted by the vegan ceviche and mini empanadas, which came in a plate of three – so we ordered a mix.

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Wisconsin: Fitchburg – Surya Cafe (Review)

Located inside the Perennial Yoga studio, Surya is a quaint little cafe. For my food options I decided to try the vegan cheese plate ; an almond chevre with olive tapande ( I am still trying to find a really good vegan cheese) served with gluten free crackers and the Southwest bowl, that comes with a base of forbidden rice topped with black beans and tasty mix of avocado, tomatoes, peppers and nutty nibbles. As for my drink I selected a smoothie.

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